QuoRhum
Quorhum Rum is a distinguished premium rum brand crafted in the Dominican Republic by the renowned Oliver & Oliver house. With a legacy rooted in Cuban rum-making traditions, Oliver & Oliver brings generations of expertise and innovation to each bottle of Quorhum, blending Caribbean warmth with Old World artistry.
Produced from carefully selected molasses, Quorhum Rum is distilled and then matured using the traditional solera aging system. In this method, younger rums are gradually married with progressively older reserves in a dynamic fractional blending process. The result is remarkable complexity, layered depth, and a harmonious, consistent flavor profile that defines the Quorhum range.
The Quorhum portfolio spans a wide array of aged expressions, including 15, 23, and 30-year (Aniversario, Solera, and vintage) rums. Select releases receive special barrel finishes—most notably the Oporto (Port) cask finish—which introduce unique layers of flavor and complexity. Each age statement reflects the solera system’s oldest component, with the blend capturing both youthful vibrancy and mature, nuanced character.
Tasting notes:
Across the Quorhum lineup, expect a rich tapestry of flavors—vanilla, caramel, toasted oak, and sweet molasses form the backbone, accented by dried fruits, roasted nuts, and honeyed undertones. Older expressions, especially those 30 years old, reveal deeper layers of dark wood, exotic spice, and subtle tobacco notes.
The 30 Aniversario Oporto finish stands out for its infusion of dark berries, ripe cherry, port wine richness, bittersweet chocolate, roasted coffee, black pepper, and lingering warm wood, delivering a decadent, complex sipping experience.
Bottled typically at 40% ABV, Quorhum is crafted for contemplative sipping—best enjoyed neat or with a splash of water to unlock its complexity. Its refined profile and collectible age statements make it a connoisseur’s choice, prized by those seeking depth, elegance, and a true sense of Caribbean craftsmanship in every glass.
