Saint James Rhum Paille

Saint James Rhum Paille is matured for 18 months in oak barrels, where it is allowed to sleep. Here, the rhum attains a slightly yellow color, and some components in the rhum exchange chemical compounds with the wood, forming complex esters that also add to the flavor—rich brown color with a mature aroma and taste.

Pure Golden color. The nose is smooth and distinctive. Aromatic complexity typical of cask-aged agricultural rum (floral and fruity notes of white rum, spicy notes, hints of notes of aging). The palate is dry, followed by the warmth and roundness of the spirit. The finish is Harmonious with good persistence.