Puerto Rico
Puerto Rico, hailed as the Rum Capital of the World, dazzles with its dynamic blend of history, innovation, and masterful craftsmanship—making its rum scene one of the most influential and celebrated worldwide.
Don Q: The island’s best-selling rum, Don Q, has been crafted by Destilería Serrallés in Ponce since 1865. Passed down through six generations, it is renowned for its smooth, flavorful profile and ongoing commitment to excellence.
Casa Bacardí: Located in Cataño, Casa Bacardí is the world’s largest rum distillery. Visitors can enjoy legacy tours, curated tastings, mixology workshops, and hands-on bottling experiences—making it an essential destination for rum enthusiasts.
Ron del Barrilito: The island’s oldest continuously produced rum, Ron del Barrilito is crafted at the historic Hacienda Santa Ana in Bayamón since 1880. Its signature sherry-barrel aging and rich, nuanced flavors are showcased through intimate, small-group heritage tours.
PitoRico: A contemporary twist on Puerto Rico’s traditional moonshine (“pitorro”), PitoRico is produced in Jayuya and offers creative fruit-infused variations—such as coconut, tamarind, and passion fruit—providing visitors with a unique mountain tasting experience.
Puerto Rico’s rum heritage dates back to the 16th century, when sugarcane was first introduced to the island. By the 1800s, rum production had become a pillar of the island’s economy and cultural identity.
The Puerto Rican Rum Route invites visitors to delve into this storied legacy through immersive distillery tours, ranging from cutting-edge operations to storied estates, blending local culture, mixology, and captivating storytelling.
